Sparkling First Flush

Finely plucked and tenderly twirled, this Tea from the foothills of Darjeeling. Its lemon-yellow liquor has a brisk floral aroma accompanied by a mild fruitiness.
₹ 125 (MRP Inclusive of all Taxes) ₹2 /Grm
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TASTING NOTES
Aroma

Sweet floral nose with mild fruitiness.

Appearance

Lemon-yellow liquor

Taste

A clear light-bodied cup with a subtle sweetness and a floral undertone. The mellow notes complement the floral aroma. The finish is clean and lingering, leaving a subtle aftertaste that showcases the floral aroma and the lightness of the tea.

STEEPING NOTES

WATER

150-180 ml

TEMPERATURE

95°C - 100°C

LEAVES

1 tsp / 2.5 g

TIME

4-5 min Mins

CAFFEINE

Low

NO. OF STEEPS

1

BEST CONSUMED

Condiments

  • condiment-1

    You can Drink Plain

  • or
  • condiment-1

    You can add Honey

Faq

After a few months of dormancy, tea bushes shoot the first flush of the season that is full of catechist and poly phenol. The leaves are succulent and are oxidized lesser than the other flushes to harbor all the natural flavors. Exuberant Spring is a carefully plucked and processed Darjeeling First Flush tea with finely rolled olive green leaves and a sweet nose. It steeps a bright yellow cup with refreshing floral notes and a soothing aftertaste that is characteristic of only the initial harvest.
Sparkling First Flush
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